Sauteing

Sautéing is a quick and efficient way to cook food and can be used to create a variety of dishes, including stir-fries, pan-fried meats, and sautéed vegetables.

Showing 10 of 20 Results
Million Dollar Stuffed Shells pinit
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comforting B baked C Cheesy C Creamy

1 hr 5 mins Intermediate
Spinach Artichoke Pasta pinit
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30-Minute Recipe E Easy to Make O one-pan recipe R rich & creamy

35 mins Beginner
Cajun-Spiced Sauce Recipe pinit
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Bold and flavorful B butter-based sauce H homemade Cajun spice V versatile condiment

30 mins Beginner
Ras el Hanout-Spiced Tomato Sauce pinit
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easy-to-make A Aromatic A Authentic F flavorful

40 mins Beginner
Chicken Stroganoff Recipe pinit
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Comfort Food C Creamy and rich Q Quick to make V versatile

50 mins Intermediate
Strawberry Barbecue Beef Recipe pinit
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Dairy-free G Grilled beef H Halal-friendly H homemade BBQ sauce

50 mins Intermediate
Garlic Noodles Recipe pinit
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crowd-pleaser B Budget-friendly F family-friendly Q Quick & Easy

20 mins Beginner
Moe’s Burrito Bowl Recipe pinit
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Halal C customizable toppings E Easy to Make H High-protein

30 mins Beginner
Egg Roll in a Bowl pinit
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Healthy H Halal-friendly H Healthy & Low-carb

30 mins Beginner
pinit
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Family-Friendly C Cheesy P packed with flavors R rich in protein

50 mins Intermediate