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Moe’s Burrito Bowl Recipe – Easy & Delicious Copycat Version

Moe’s Burrito Bowl Recipe

If you love a hearty and flavorful meal, this Moe’s Burrito Bowl Recipe is perfect. It’s packed with tender meat, fluffy cilantro-lime rice, beans, and fresh toppings. You can customize it to your taste and enjoy a restaurant-style meal at home.

This recipe is simple, healthy, and full of bold flavors. You can prepare it in advance for a quick meal anytime. Plus, it’s great for families because everyone can build their own bowl. Let’s make this delicious burrito bowl from scratch!

Benefits of Moe’s Burrito Bowl Recipe

  1. Easy to Make – Simple ingredients and quick preparation make it a perfect meal.
  2. Customizable – Add your favorite proteins, toppings, and spice levels.
  3. Healthy & Nutritious – Packed with protein, fiber, and fresh ingredients.
  4. Meal-Prep Friendly – Make extra and store it for busy days.
  5. Kid-Friendly – Mild flavors that kids and adults will enjoy.
  6. Budget-Friendly – Costs less than ordering from a restaurant.
  7. Great for Gatherings – Set up a burrito bowl bar for family and friends.

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Moe’s Burrito Bowl Recipe

Cautions to Keep in Mind

  1. Check Ingredients – Some store-bought sauces and cheese may contain non-halal ingredients.
  2. Cross-Contamination – Use separate utensils for halal and non-halal items if cooking in a shared kitchen.
  3. Spice Level – Adjust seasonings if you prefer a milder taste.
  4. Dairy Sensitivities – Use dairy-free cheese or sour cream if you are lactose intolerant.
  5. Portion Control – This meal is filling, so start with a small portion and add more if needed.

Read more : Chicken Fried Venison Cube Steak – Crispy & Juicy Recipe

Moe’s Burrito Bowl Recipe

Fun Tidbits About Moe’s Burrito Bowl Recipe

  1. Moe’s Southwest Grill made the burrito bowl famous, but now you can enjoy it at home.
  2. It’s a one-bowl meal, making it less messy and easy to eat.
  3. This dish combines Mexican flavors with American-style convenience.
  4. You can make a DIY burrito bowl bar for a fun dinner night.
  5. Using fresh lime juice and cilantro makes the rice taste just like Moe’s version.
Cooking Method , ,
Cuisine ,
Courses , ,
Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 20 mins Rest Time: 5 mins Total Time: 30 mins
Cooking Temp 180  C
Servings 4
Estimated Cost $  15
Calories 450 kcal per serving
Best Season Suitable throughout the year
Dietary Dairy-Free (if omitting cheese/sour cream), Gluten-Free (if using gluten-free ingredients), Halal
Description

This Halal Moe’s Burrito Bowl Recipe is a delicious, protein-packed meal that’s easy to prepare at home. Made with halal-certified ingredients, it features fluffy cilantro-lime rice, juicy grilled chicken or beef, beans, fresh vegetables, and a variety of toppings. Perfect for meal prep or a quick and satisfying dinner.

Ingredients
    1. Base (Rice)
  • 2 cups cooked white or brown rice
  • 2 tbsp chopped fresh cilantro
  • 1 tbsp fresh lime juice
  • ½ tsp salt
    • 2. Protein
  • 2 chicken breasts (halal-certified)
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • ½ tsp chili powder
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp salt
  • 1 tbsp olive oil
    • 3. Beans & Vegetables
  • 1 cup black beans or pinto beans (drained & rinsed)
  • ½ cup sautéed bell peppers (red, green, or yellow)
  • ½ cup sautéed onions
  • ½ cup sweet corn kernels
    • 4. Toppings (Choose as per preference)
  • ½ cup shredded cheddar or Monterey Jack cheese (halal)
  • ¼ cup sour cream (halal-certified)
  • ½ cup guacamole or sliced avocado
  • ½ cup fresh salsa or pico de gallo
  • ½ cup shredded lettuce
    • 5. Optional Sauces
  • 2 tbsp halal-friendly chipotle sauce
  • 2 tbsp mild salsa verde
Instructions
    1. Prepare the Cilantro-Lime Rice
  1. Cooking the Rice
  2. Rinse 2 cups of white or brown rice under cold water to remove excess starch.
  3. In a pot, bring 4 cups of water to a boil and add the rinsed rice.
  4. Reduce heat to low, cover, and let it simmer until the water is absorbed and the rice is fully cooked.
  5. If using a rice cooker, follow the manufacturer’s instructions.
  6. Adding Flavor
  7. Once the rice is cooked, fluff it with a fork.
  8. Mix in 2 tbsp chopped fresh cilantro, 1 tbsp fresh lime juice, and ½ tsp salt.
  9. Stir well and set aside for later use.
    10. 2. Prepare the Halal Protein
  10. Marinating the Protein
  11. Take 2 halal-certified chicken breasts or 300g halal beef strips.
  12. In a bowl, mix:
  13. 1 tsp cumin
  14. 1 tsp smoked paprika
  15. ½ tsp chili powder
  16. ½ tsp garlic powder
  17. ½ tsp onion powder
  18. ½ tsp salt
  19. 1 tbsp olive oil
  20. Coat the chicken or beef evenly with this spice mix.
  21. Let it marinate for at least 15 minutes (or up to 1 hour for deeper flavor).
  22. Cooking the Protein
  23. For Chicken:
  24. Heat a grill pan or frying pan over medium heat.
  25. Cook the chicken for 5-7 minutes per side until golden brown and fully cooked (internal temperature 75°C).
  26. Let it rest for 5 minutes before slicing into strips.
  27. For Beef:
  28. Heat a skillet over medium-high heat and add 1 tbsp olive oil.
  29. Cook the beef strips for 4-5 minutes, stirring occasionally until browned and cooked through.
  30. Remove from heat and let it rest for 2 minutes before serving.
    31. 3. Heat the Beans
  31. Warming the Beans
  32. Take 1 cup of black beans or pinto beans (drained and rinsed).
  33. In a small saucepan, heat the beans over low-medium heat.
  34. Add a pinch of salt and ½ tsp cumin for extra flavor.
  35. Stir occasionally and cook for 3-5 minutes until warmed through.
    36. 4. Sauté the Vegetables
  36. Cooking the Peppers and Onions
  37. Heat a skillet over medium heat and add 1 tbsp olive oil.
  38. Add ½ cup sliced bell peppers (red, green, or yellow) and ½ cup sliced onions.
  39. Sauté for 5-7 minutes until soft and slightly caramelized.
  40. Remove from heat and set aside.
    41. 5. Prepare the Toppings
  41. Fresh Ingredients
  42. Shred ½ cup cheddar or Monterey Jack cheese (halal-certified).
  43. Chop ½ cup lettuce into thin strips.
  44. Dice ½ cup fresh tomatoes or use store-bought salsa/pico de gallo.
  45. Mash 1 ripe avocado with a pinch of salt and lime juice for quick guacamole.
  46. Measure ¼ cup sour cream (ensure it’s halal-certified).
  47. Optional Sauces
  48. If using chipotle sauce or salsa verde, check that they are halal-friendly.
  49. Drizzle as desired during assembly.
    50. 6. Assemble the Burrito Bowl
  50. Layering the Ingredients
  51. Start with the Base – Add 1 cup of cilantro-lime rice to a bowl.
  52. Add the Protein – Place the sliced chicken or beef strips on top of the rice.
  53. Add the Beans – Spoon over ¼ cup of black or pinto beans.
  54. Add the Vegetables – Arrange sautéed peppers, onions, and corn on top.
  55. Add Fresh Toppings – Sprinkle with cheese, lettuce, pico de gallo, or guacamole.
  56. Drizzle the Sauce – Add sour cream or chipotle sauce as desired.
    57. 7. Serve and Enjoy
  57. Final Touches
  58. Garnish with extra cilantro and lime wedges for a fresh touch.
  59. Serve with warm tortilla chips on the side if desired.
  60. How to Eat
  61. Enjoy the bowl as-is or mix everything together for a flavorful bite!
  62. Serve immediately for the best taste and texture.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 12g19%
Saturated Fat 4g20%
Cholesterol 55mg19%
Total Carbohydrate 50g17%
Dietary Fiber 8g32%
Sugars 3g
Protein 32g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Why This Halal Moe’s Burrito Bowl Recipe is Special

This recipe brings the flavors of Moe’s burrito bowl to your home while ensuring that all ingredients are 100% halal. It’s a balanced, protein-packed meal with customizable toppings, making it perfect for meal prep, family dinners, or a quick, healthy meal.

The combination of cilantro-lime rice, juicy halal-seasoned protein, fiber-rich beans, and fresh toppings creates a delicious and satisfying bowl. Plus, it’s an easy one-bowl meal that doesn’t compromise on taste.

Benefits of This Recipe

1. 100% Halal & Customizable

  • Uses halal-certified meat and dairy to keep it completely halal-friendly.
  • Choose between halal chicken, beef, or even tofu for a vegetarian option.

2. Nutrient-Dense & Balanced

  • High in protein from halal meat and beans.
  • Healthy fats from avocado and olive oil.
  • Rich in fiber from beans and vegetables, keeping you full longer.

3. Perfect for Meal Prep

  • Can be stored in the fridge for up to 3 days.
  • Make in advance and assemble quickly when needed.

4. Kid-Friendly & Family-Approved

  • Mild flavors make it great for kids.
  • Each person can customize their own bowl with their favorite toppings.

Tips for the Best Burrito Bowl

1. Choosing the Right Rice

  • Long-grain white rice is best for a fluffy texture.
  • Use brown rice for extra fiber and a nutty flavor.
  • For a low-carb option, try cauliflower rice.

2. Cooking Protein for Maximum Flavor

  • Marinate chicken or beef for at least 15 minutes to enhance flavor.
  • Grilling adds a smoky taste, but sautéing works well too.

3. Adding the Right Toppings

  • Salsa and guacamole bring freshness.
  • Shredded cheese and sour cream add creaminess.
  • Crunchy lettuce and tortilla chips give texture contrast.

Cautions & Considerations

1. Cross-Contamination Risks

  • Always check labels to ensure store-bought ingredients are halal-certified.
  • Use separate utensils if cooking in a shared kitchen.

2. Dairy Considerations

  • Some cheeses and sour creams contain non-halal rennet.
  • Always choose halal-certified or vegetarian-labeled dairy products.

3. Spice Level

  • Adjust spices to your preference; reduce chili powder for a milder version.
  • Add jalapeños or hot sauce for extra heat.

Fun Tidbits About This Recipe

1. Inspired by Mexican Cuisine

  • This dish is a halal version of the classic burrito bowl, popular in Tex-Mex cuisine.
  • It captures the essence of Moe’s burrito bowls while being homemade and healthier.

2. The Perfect One-Bowl Meal

  • It’s easy to eat, less messy, and doesn’t require extra sides.
  • Each bite is packed with flavor and texture, making it a favorite for all ages.

3. Great for Gatherings & Parties

  • Set up a burrito bowl bar where everyone can customize their own bowl.
  • This makes it fun and interactive for guests and family members.
Read it online: https://aroundrecipe.com/recipe/moes-burrito-bowl-recipe/